How did your family fare through the holidays? Did any of your soldiers lay by the Christmas tree with a fever, or did anyone succumb to the “Christmas Flu” as a few of my mommy-friends on Facebook called it? Our family of five didn’t do too bad. At about 3am on Boxing Day I wondered if we were going to end up in the ER when my toddler’s classic croupy-cough started but thankfully it settled down! And for that, I’m thankful! It really feels like we’re playing Russian Roulette when we get together with family over the holidays – surely someone is going to get sick with everyone in such close quarters. Another concern is food-safety with, literally, too many cooks in the kitchen!
When more than one person is responsible for cooking and cleaning, things can easily get overlooked. My husband and I made a major faux pas on Christmas Eve when we prepared a breakfast dish for the following morning:
While our breakfast was saved and didn’t cause any illness, there’s many points to consider over the holidays and beyond to help keep your family germ-free and healthy in the kitchen. HygieneCouncil.org even has a great info sheet packed full of tips and info to help families.
Here are a few tips I learned that stood out for me:
– Store food in the fridge at 5°C, don’t overfill and make sure cold air can circulate. How packed is your fridge over the holidays?! Yikes mine too!
– Don’t leave cooked food sitting at room temperature for longer than two hours. My mom is really bad for this and we always argue about it – she’s been hosting family gatherings for years and that’s just what you do – leave food out for people to eat all day. It’s just not safe (I win.)
– Re-serve leftovers only once. Even if it’s really really good – it could be really really bad for you if you keep reheating food.
– 9 of 10 kitchen cloths have unsatisfactory or worse levels of bacteria. I knew it!! Kitchen cloths drive me nuts and I only use one per day. The Hygiene Council recommends using disposable cloths or soaking reusable ones in disinfectant overnight to clean them.
– High chairs or places where children eat have worse levels of bacteria than toilet flushes. Ohmergerd!! I totally put my highchair tray in the dishwasher after reading that fact. And shuddered.
You can find these and many more tips on the HygieneCouncil.org site. I bookmarked it!
Hopefully your holidays have been germ-free or at the very least with minimal coughs and snotty noses!
HAHAHA that’s too funny about your highchair reaction – makes sense though i guess. Yech!!!
Ewwww I just added it into the late night load of dishes here too. Gross.
LOL – your mom probably won’t believe you about leaving food out, so the win is only in your mind! ; ) Mine leaves leftovers on the counter over night!!! =P
We put our sponges and dishcloths in the top rack of the dishwasher with each load too…I don’t have a high chair anymore but just did a “retroactive EWWWW” when I read that:)