French Country Mushroom Chicken Rice Bake
 
Ingredients
  • 4 boneless skinless chicken breasts
  • 1 pkg M&M Meat Shops French Country Mushroom Soup, prepared
  • 1 cup water
  • 1 cup uncooked long grain white rice
  • ¼ teaspoon ground black pepper
Instructions
  1. Prepare M&M Meat Shops French Country Mushroom Soup according to directions on the box (microwave is easiest)
  2. Stir the soup, water, rice and pepper in a baking dish
  3. Add chicken on top of mixture
  4. Cover with tin foil and place in oven
  5. Bake at 375 for approximately 45 minutes
  6. Remove foil from baking dish and broil for an additional 3-5 minutes if desired
  7. Let stand 5 minutes and serve
Recipe by Feisty Frugal & Fabulous at https://feistyfrugalandfabulous.com/2014/09/french-country-mushroom-chicken-rice-bake/