French Toast Muffins
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 12
 
Ingredients
  • 3 eggs
  • 1½ cups milk
  • ⅓ cup sugar
  • 1 Tbsp vanilla extract
  • 1 tsp ground cinnamon
  • 10 slices bread, cubed
  • 1½ cups frozen berry blend
  • 2 Tbsp maple syrup
Instructions
  1. Preheat oven to 375 F.
  2. In a bowl, whisk together eggs, milk, sugar, vanilla and cinnamon until well combined.
  3. Cut bread into cubes and add to mixture. Toss gently until egg mixture is absorbed.
  4. Add berries and toss gently
  5. Divide mixture evenly into a greased muffin tin.
  6. Drizzle with maple syrup.
  7. Bake for 25 minutes.
  8. Drizzle more maple syrup over muffins before serving if desired.
Notes
These muffins freeze well and make a great breakfast or lunch kit treat.
Recipe by Feisty Frugal & Fabulous at https://feistyfrugalandfabulous.com/2012/02/french-toast-muffins/