Wifesaver Breakfast Casserole
 
Ingredients
  • 12-16 slices of bread, crusts removed
  • 8-10 cheese slices
  • 6-8 slices of ham
  • 10 eggs
  • 2 tsp Worcestershire sauce
  • 1 tsp dry mustard
  • 3 cups milk
  • ½ cup onion
  • ½ cup red or green pepper (or both!)
  • ½ cup diced mushrooms
  • salt/pepper to taste
  • ½ cup butter or margarine, melted
  • 1 cup cornflakes
Instructions
  1. Butter the bottom of a 9x13 baking dish
  2. Lay 6-8 slices of bread in the bottom of the dish
  3. Cover with a layer of ham
  4. Next, lay cheese slices on top of the ham
  5. Lay another 6-8 slices of bread on top of the cheese
  6. In a bowl, beat the eggs and add the Worcestershire sauce, dry mustard, milk, onion, peppers, mushrooms, and salt/pepper
  7. Pour liquid mixture over the casserole, cover and place in the fridge overnight
  8. In the morning, remove casserole from the fridge, melt ½ cup butter or margarine and pour over the casserole.
  9. Top with 1 cup cornflakes
  10. Bake, uncovered, in 350 degree oven for one hour
Recipe by Feisty Frugal & Fabulous at https://feistyfrugalandfabulous.com/2013/12/wifesaver-breakfast-casserole/