I’ve just updated my photo for this delicious Loaded Baked Potato Soup Recipe, and made an adjustment to the recipe as well. The original recipe as I posted it called for 6 cups of chicken broth. The containers we buy (box) are 900ml, so I found it easier just to pour in 2 containers of chicken broth (1800ml = 7.6 cups, the original recipe called for 6 cups).
Slow Cooker Loaded Baked Potato Soup
Author: Tenille Lafontaine
Prep time:
Cook time:
Total time:
Serves: 6
Ingredients
- 7-8 red potatoes, diced into ½” cubes, skins on
- 1 large yellow onion, diced
- 6 cloves of garlic, minced
- 2 (900ml) boxes of chicken broth (7.6 cups)
- 2 tsp Seasoning Salt
- 1 block (8oz.) cream cheese
- Crumbled bacon (since I don’t like the smell of frying bacon, I bought Maple Leaf Ready Crisp Bacon and put about 5 slices in the microwave)
- Diced green onion
- Shredded cheddar cheese
Instructions
- Add the first 5 ingredients to the slow cooker (easy, right?!)
- Cook on high 6 hours or low for 10 hours.
- In the last hour, remove about ½ the soup into a large mixing bowl. Puree the soup with the cream cheese and gradually introduce back to the slow cooker in batches.
- Cook for remaining hour, mixing every 15 minutes or so to ensure everything is well blended.
- When serving make sure to get the potato chunks from the bottom of the slow cooker as well, then serve with your favorite toppings.
- Sit back, rub your belly, and remark on a job well done!





















What a yummy-sounding recipe. I am definitely going to have to put in on the “to try” list!
i need to make this
)
Love potato soup. But you can put the bacon in raw. That’s how I do it. Get lots of flavor from it that way.
This looks yummy. Would be great on a cool day.
Recipe sounds delicious. I think my family would enjoy it.
I really need to start making soups. This looks so warm and fulling.
This looks so good – I pinned it!
omg this is so yummy i love potato soup
YUM! But you don’t like the smell of frying bacon? What’s wrong with you
We made this recipe this winter a few times and we all enjoyed it. My wife made conrbread to go with it…thanks for sharing this recipe, it has now become a family fave.
oh my! YUMMY! can’t wait to try this one
sounds yummy
I have a son who would just love this recipe, he eats soup everyday. It would be great to make him a new one to try out. I love making it in the slow cooker! BTW how can you not love the smell of bacon cooking!!!
Yumm I think I will be making this on the weekend
This looks great. I love baked potatoes and I love potato leek soup – had never thought of a baked potato soup. I could eat this all year ’round. Your pic for the is post really nice too – totally impressed!
looks yummy.. i gotta remember this recipie!!!
Using the slow cooker makes things soooo much easier! Im all about easy these days! Thanks for the awesome recipes & ideas!
That looks easy enough for me.
love slow cooker recipes & this one sounds great
This recipe looks yummy and easy to bake which is right up my alley!
What a great soup. Love Potatoes!
I have never had any kind of potato soup before. This sounds like it might be tasty!
I saw this recipe and thought I definitely have to try it even before I saw there was a giveaway for bacon.
I’m not a fan of the smell of frying bacon either! Especially smelling it hours later in my hair.
scrumptious!
I love slow cooker recipes. You can’t beat the convenience of throwing everything in and then just walking away!
This looks very good, will get my wife to try it